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The Burning Chair is a new approach to Bourbon. Each barrel is hand-selected for its unique character and quality by Dave, our master blender. The youngest Bourbon in the blend is four years old, but we don’t stop there. We also select barrels from Kentucky, Indiana and Tennessee. Just like wine or whiskey, each barrel brings something special to the final blend.

Barrels:
Aged for a minimum of four years in new charred American oak barrels and then uniquely finished in wine barrels from Dave’s Napa Valley Cabernet projects.

Water:
The mature Bourbon is titrated to 88 proof with pure, pristine water from Dave’s high elevation property in Alexander Valley in Northern California.

Mash Bill:
75% Corn, 21% Rye, 4% Malted Barley

Profile:
Aromatically intriguing with brown sugar, caramel, butterscotch and toasty oak. The palate is smooth and lush with loads of vanilla bean, baking spices, maple and baked apples. The finish is long and exciting, begging for another sip.

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